Vitamin
A
Several meta-analysis and sound
clinical trials have found no benefits for
taking Vitamin A supplements unless a physician diagnoses a deficiency, which
is rare. Ingesting too much daily Vitamin A by combining a high dosage pill and
a regular diet may weaken bones and obstruct the function of Vitamin D in some
people. A balanced diet including carrots, dairy products and fish oils provide
all the Vitamin A we need.
Vitamin
B 1, 2, 3, 5, 6, 7, 12
These supplements are useless
for anyone who eats a regular healthy diet that includes meat, eggs and dairy
products. Vegans and vegetarians can benefit from the supplement unless they’re
sure they are getting these vitamins in sufficient quantities from their particular
diets. Claims that these supplements can help mental function and prevent
stroke and heart disease have never been proven in clinical trials.
Vitamin
C
Guavas, red and green peppers, kiwis,
oranges, grapefruit, strawberries and quality vegetable juices are an embarrassingly
rich source of this important vitamin, making supplements unnecessary for most.
In spite of claims by the legendary Linus Pauling and other advocates, Vitamin
C supplements do not prevent colds. There is some (a scarcity) of evidence that
they may lessen their duration and acuteness. Claims that taking large daily
doses will prevent cancer fall into the category of quack medicine.
Chromium
All the chromium our body needs is
easily covered by an adequate diet of fruits and veggies. Many take the
supplements persuaded by claims that the pills will reduce insulin
insensitivity, lessens the risk of a heart attack and burn fat. None of these
claims have been proven in
numerous clinical trials.
Vitamin
E
All the Vitamin E our body needs is
sufficiently supplied in a healthy diet, particularly from vegetables, nuts and
seeds. Health scammers claim that taking large daily doses of the supplement
can prevent cancer and other diseases. Not only are these claims unsupported, but
there is a growing body of evidence that large daily doses will increase the
risk of prostate cancer. Claims that Vitamin E supplements will help alleviate
dementia, macular degeneration and heart disease are also false. The supplement
is only needed for the few diagnosed with a Vitamin E deficiency, which would
be caused by another illness.
Calcium
Salmon and dairy products are a great
source of calcium so most people could do without the supplements. For vegans and the lactose
intolerant in many cases the supplements are a necessity. The past decade saw
medical professionals endorsing calcium supplements for postmenopausal women
due to the natural decline of bone mass after the age of 35. However, recent
clinical trials and analysis of postmenopausal women found a greater risk of
stroke or heart attack for those taking the supplements than those who didn’t. The
US Preventive Services Task Force issued the following statement:
“Vitamin D and calcium are known to play an
important role in maintaining health, including bone health. However, despite
the large number of studies done there are few conclusive answers about the
ability of vitamin D and calcium supplements to prevent fractures. The Task
Force has determined the evidence is inconclusive that higher doses of vitamin
D and calcium supplements are effective in preventing fractures in
postmenopausal women. The evidence was also inconclusive for fracture
prevention in men and premenopausal women. What we do know is that doses less
than or equal to 400 IU of vitamin D (or 1000 mg of calcium) are not effective
at preventing fractures in postmenopausal women.”
http://www.uspreventiveservicestaskforce.org/Page/Topic/recommendation-summary/vitamin-d-and-calcium-to-prevent-fractures-preventive-medication?ds=1&s=Vitamin%20D%20and%20calcium
http://www.uspreventiveservicestaskforce.org/Page/Topic/recommendation-summary/vitamin-d-and-calcium-to-prevent-fractures-preventive-medication?ds=1&s=Vitamin%20D%20and%20calcium
DHEA
DHEA is a steroid already present and
plentiful in our blood, but as for its pill form, promises of this “wonder drug”
have been greatly
exaggerated. Numerous animal studies have shown some health
benefits, but all human trials have failed miserably. A few small trials have
found DHEA supplements strengthened bones and fostered soundness of sleep in
those over 60. There is a minutia of preliminary evidence causing seismic
anticipation and excitement because DHEA may reduce wrinkles. Further tests are
needed.
Vitamin
D
Light-skinned people can get all the
Vitamin D needed by spending just 5-10 minutes under the summer sun.
Darker-skinned people should spend 30-40 minutes. Oily fish, milk, eggs,
fortified cereals and beef liver are excellent sources. Most medical guidelines
agree Vitamin D supplements are recommended for pregnant women, young children,
the elderly, and for almost everyone else living through long winters. Ingesting
too many supplements can cause kidney problems. An exhaustive list of the recommended daily dose for adults,
children, and a variety of conditions can be found at: http://www.mayoclinic.org/drugs-supplements/vitamin-d/dosing/hrb-20060400
Fish
Oils
More than 10% of Americans take fish oil supplements, believing they benefit the heart. The evidence says otherwise:
"The vast majority of clinical trials involving fish oil have found no evidence that it lowers the risk of heart attack and stroke.From 2005 to 2012, at least two dozen rigorous studies of fish oil were published in leading medical journals, most of which looked at whether fish oil could prevent cardiovascular events in high-risk populations. These were people who had a history of heart disease or strong risk factors for it, like high cholesterol, hypertension or Type 2 diabetes. All but two of these studies found that compared with a placebo, fish oil showed no benefit."
http://well.blogs.nytimes.com/2015/03/30/fish-oil-claims-not-supported-by-research/
"The vast majority of clinical trials involving fish oil have found no evidence that it lowers the risk of heart attack and stroke.From 2005 to 2012, at least two dozen rigorous studies of fish oil were published in leading medical journals, most of which looked at whether fish oil could prevent cardiovascular events in high-risk populations. These were people who had a history of heart disease or strong risk factors for it, like high cholesterol, hypertension or Type 2 diabetes. All but two of these studies found that compared with a placebo, fish oil showed no benefit."
http://well.blogs.nytimes.com/2015/03/30/fish-oil-claims-not-supported-by-research/
Glucosamine
There are no food sources for glucosamine.
It is naturally produced in the human body. Marketing of glucosamine
supplements have been shown worthy of snake oil salesmen and women.
Promises of arthritic pain and inflammation relief have been exposed as false by
numerous meta-analyses. In every case no difference was found between the
effects of the supplement and a placebo. People with diabetes, hypertension and
shellfish allergies shout avoid glucosamine pills. There is also some evidence
the supplement inhibits the body from regulating glucose. For more detailed
info see: https://sciencebasedpharmacy.wordpress.com/2011/09/06/kicking-glucosamine-to-the-evidence-curb/
Vitamin
K
The marketing of Vitamin K supplements is a con worthy
of Ocean’s Eleven and The Sting. There just isn’t
enough evidence to support the claims that Vitamin K supplements strengthen
bones. There have been many incidences of this supplement interfering with
blood-thinning prescriptions, so most doctors warn mixing the two. Most leafy
greens contain sufficient amounts of Vitamin K.
Folic
Acid
The evidence is in that folic acid
supplements are
useless for the average person. Pregnant women are advised to take 400
to 600 micrograms of folic acid supplements daily to foster a healthy fetus and
impede potential abnormalities. Since 1998 the US, Canada and at least 70 other
nations have made it mandatory for food manufacturers to fortify all cereals
and flour with folic acid. Several kinds of beans like pinto, garbanzo, black,
kidney and lentils contain generous amounts of folic acid. So does salmon and
leafy greens.
Iron
Iron supplements are for the most part
worthless
for the average person. Adults need only 8 milligrams per day. Sources of iron
are plentiful in many foods, including fish, most meats, beans and dried fruit.
Pre-menopausal women need 15 milligrams, which is attained in a relatively
healthy diet. Drinkers who imbibe a significantly above average amount of daily
alcohol may be at risk of taking in too much iron, which can lead to type 2
diabetes and various cancers. People with inflammatory conditions like
rheumatism, as well as those taking iron supplements for many years, are also
at risk for the consequences of iron overload.
Magnesium
A balanced diet provides the daily 300
milligrams needed for the most adults. People over 70, however, may need more due to their bodies’ difficulty in absorbing
magnesium. Many American teenagers have low levels of the mineral due to a diet
replete with processed food. Dark, leafy greens like spinach, most nuts, beans
and seeds, and fish, especially mackerel, and even dark chocolate, are just a
few of the numerous sources rich in magnesium.
High doses of magnesium supplements –
5 grams per day or more – can trigger shortness of breath or a heart attack.
Many internet hucksters promote magnesium supplements as an effective way to
avoid diabetes, but all the research has negated this. Claims of the mineral
alleviating migraines or lowering blood pressure have also never been proven.
Selenium
Selenium supplements are useless since
all a person needs in a single day is found in one little Brazil nut. Most
meats, fish, grains, and dairy products also contain various amounts. Much to
the irritation of ubiquitous snake oil syndicates, numerous
clinical trials have resulted in either no evidence or contradictory findings
for claims that the supplement can help prevent various cancers, heart disease,
cognitive decline, and thyroid disease.
Potassium
The 3.5 grams per day of potassium
needed is easily
accomplished by a reasonably good
diet of fresh fruits and vegetables. The plague of processed food in the Western
diet inevitably hinders recommended intake. Potassium supplements are
prescribed for the odd few whose bodies have difficulty absorbing the mineral.
Those taking the supplement who suffer from certain kidney disorders or have
high blood pressure should consult a doctor for dosage advice.
Coenzyme
Q10 (CoQ10)
Exaggerated and grandiose claims of
CoQ10 supplements helping us live longer, increasing energy, and heroically
fighting off all cancers and heart disease fail miserably under
all the scientific scrutiny. In a few studies, there was minimal but hopeful
evidence that the supplement did help immune function in cancer and HIV
patients, protected the heart from some chemotherapy drugs, and boosted the heart
function of people recuperating from cardiac failure. More testing is required.
Our bodies naturally produce CoQ10 and some rich sources are many meats,
poultry, fish, seeds, beans, nuts, and soybean and canola oils.
Multivitamins
Sales of multivitamins reach $5
billion annually in the US, but the overwhelming evidence and conclusion is
that the money used to procure the supplements ends up in the same place as
Drano®. People suffering from Crohn’s disease – have difficulty
absorbing nutrients – may benefit from the supplements according to a doctor’s
instructions. Most multivitamins have high amounts of Vitamin A and E, which
can be dangerous for some people.
Zinc
Zinc is naturally present in various
amounts in so many foods that buying supplements would be the equivalent of buying
swampland in Florida. The best sources are beef, lamb, spinach,
asparagus, and oysters, but the list goes on and on. There has been some
evidence that taking a 75 milligram supplement immediately when getting a cold
may shorten the cold’s duration, but more rigorous testing is needed.
Primary Source
Andy Coughlan, Catherine de Lange, et al, “Pills of Wisdom?” New Scientist, 30 August, 2014
Primary Source
Andy Coughlan, Catherine de Lange, et al, “Pills of Wisdom?” New Scientist, 30 August, 2014
Photo: Andreas Feldl (flickr CC)
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